Balushahi
₹108.00 – ₹432.00Balushahi is a classic Indian dessert that entices with its buttery taste and crispy texture. It is also known as Makhan Vada or Badusha. It is made from all-purpose refined flour and desi ghee, soaked in a sugar syrup infused with cardamom or saffron, giving it a sweet, aromatic flavour. Balushahi, often garnished with almonds, pistachios, or grated coconut, is a delightful treat during festive occasions and special celebrations in India.
Chandrakala
₹114.00 – ₹456.00Chandrakala is a delightful, exquisite dessert originally from Bihar. This delicacy is similar to gujiya and is made from flour stuffed with khoya (dried milk solids) fried and soaked in a sugar syrup infused with cardamom and saffron, imparting a rich and aromatic flavour. Chandrakala is often garnished with chopped nuts like almonds and pistachios, and its crispy outer and soft inner make it a beloved sweet for all, especially on festivals like Diwali.
Chogani Laddu
₹106.00 – ₹424.00Chogani Laddu is a traditional Indian Rajasthani sweet. It is made primarily from coarse gram flour (besan), giving them distinctive looks, jaggery (gur), sugar, and desi ghee (clarified butter). These laddus are often flavoured with cardamom and garnished with chopped nuts like pistachios or melon seeds. Chogani Laddu is cherished for its nutty taste and is popular during festive occasions and celebrations in India.
Coconut Burfi (Nariyal Barfi)
₹120.00 – ₹480.00Coconut Laddu
₹138.00 – ₹552.00Coconut laddu is an Indian sweet made from freshly grated coconut and jaggery. These are often flavoured with cardamom and garnished with chopped nuts, and sometimes pink food colouring is used to give them a delightful look. Coconut laddu are rich in fibre and help improve the digestive and immune systems. These are guilt-free sweet indulgences and are enjoyed by everyone during festivities and occasions.
Dodha Barfi
₹138.00 – ₹552.00Dodha Barfi is a delectable Indian Punjabi sweet and healthy because of its unique recipe and ingredients. This delicious dessert is made from condensed milk and wheat flour and flavoured with cardamom and grated coconut. It is dense has a fudge-like consistency and is often garnished with silver leaf, almonds and pistachios. Dodha Barfi is renowned for its creamy texture as oodles of ghee are used in its preparation. It is a cherished delicacy during festivals and special occasions in India, offering a sweet and indulgent experience.
Imarti
₹150.00 – ₹600.00Imarti is a popular Indian sweet delicacy known for its intricate design and mouthwatering sweetness. It is created using a mixture of urad dal (black gram lentils) and rice batter, soaked in sugar syrup infused with aromatic spices like cardamom and saffron, which imparts a beautiful orange hue. It is often garnished with pistachios or almonds to make it look more delightful. It is a cherished dessert during festivals and special occasions, such as Diwali and weddings, delighting taste buds with its unique texture and sweet flavour.
Mohan Thal
₹144.00 – ₹576.00Mohan Thal is a traditional Indian sweet, particularly popular in the state of Gujarat and is considered to be Lord Krishna’s favourite. This delectable dessert is prepared from besan (chickpea flour), ghee (clarified butter), sugar, cardamom and saffron strands to lend it a rich taste and aroma. This delicacy with dense, fudgy consistency, garnished with almonds or pistachio boasts a rich, nutty flavour and has a melt-in-the-mouth texture. Mohan Thal is a fall for a treat, especially during the celebrations of Janmashtami.
Sohan Halwa
₹210.00 – ₹840.00Sohan Halwa is a classic Indian sweet renowned for its luxurious indulgence characterized by its dense, chewy texture and exquisite flavour. It is made up of generous amounts of ghee (clarified butter) mixed with sugar, wheat flour, and aromatic spices garnished with almonds and pistachios. Sohan Halwa’s combination of buttery sweetness and a hint of spices has made it a timeless favourite among connoisseurs of traditional Indian sweets. It is often enjoyed during festivals like Diwali and other special occasions.